Seasonal Menu
Wednesday to Saturday: 12pm – 3pm & 6pm – 9pm | Sunday: 12pm – 5pm
At The Abermule Inn, all of our menu is freshly prepared to order using as many local ingredients as possible. For this reason, we have a seasonal menu.
The menu below is our traditional restaurant menu which is served every day of the week. We also have additional menus for our Sunday Roast and a range of Specials that can be pre-ordered prior to your visit.
If you have dietary requirements please feel free to get in touch with us by calling 01686 639110 or speaking to a member of our friendly team.
Want to join us for food? Book a Table Online.
Starters
Tease your tastebuds with one of our sumptuous starters, all freshly prepared to order.
LAMB KOFTA
Local lamb in a freshly basked flat bread with minted Greek yoghurt
7.5
SOY & HONEY PORK RIBS (GF)
Pork ribs glazed in a sticky soy & honey sauce
7
Chilli & Garlic prawns
Fiery chilli & garlic prawns served on a toasted sourdough
8
Goats cheese salad (gf) (v)
Truffle whipped goats cheese, red onion jam & sun blushed tomato salad
6.5
garlic MUSHROOMS (v)
Creamed garlic mushrooms in a white wine sauce
6.5
SMOKED SCOTTISH SALMON
Scottish smoked salmon with a lemon & black pepper mayo on a toasted sourdough
7
Mains
All of our mouthwatering mains are made to order, and cooked to your liking, using as many locally sourced ingredients as possible. We also offer a selection of specials and sharing platters that can be pre-ordered.
wine braised beef shin & veg (GF)
Rich red wine braised shin of beef, black pepper tenderstem broccoli, carrot & swede mash with a boozy red wine sauce
18.5
CHICKEN SUPREME
Herb crusted chicken supreme served with garlic butter savoy, pancetta & parmentier potatoes
17
10Z SIRLOIN STEAK (gf)
10oz Pembrokeshire Welsh sirloin steak, cooked to your liking, served with garlic roasted plum tomatoes, field mushrooms & beef dripping chips
24.5
pan seared sea bass (gf)
Pan seared sea bass served with roasted tomatoes, steamed new potatoes & seasonal greens
19
8OZ BEEF BURGER
8oz cheek & short rib beef burger topped with a red onion jam & smoked mozzarella cheese in a sourdough bun, with beef dripping chips & slaw
14
BEETROOT WELLINGTON (VG) (V)
Beetroot wrapped in a crispy pastry served with sauteed potatoes & seasonal greens
16.5
CIDER BATTERED HALLOUMI BURGER (V)
Cider battered halloumi burger topped with salsa & cheese, in a sourdough bun & a side of beef dripping chips & slaw
12
CIDER BATTERED HADDOCK & cHIPS
Cider battered haddock, chunky house chips, fresh marrowfat peas, homemade tartar sauce & lemon
13.5
Sides & Extras
Enhance your meal with one of our sides or sauces for you, or to share with the table.
Mixed olives (3)
Onion rings (3)
Garlic bread (3)
Cheddar Topped garlic bread (3.5)
Beef dripping chips (3)
Blue cheese sauce (3)
Peppercorn sauce (3)
Red wine sauce (3)
STEAMED GREENs (3.5)
Mixed olives (3)
Onion rings (3)
Garlic bread (3)
Cheddar topped garlic bread (3.5)
Beef dripping chips (3)
Blue cheese sauce (3)
Peppercorn sauce (3)
Red wine sauce (3)
STEAMED GREENs (3.5)
Kids Menu
Got a little one joining you at the table? Check out our kid’s menu below.
All of the meals can be served with chips, beans, peas or seasonal greens.
All kid’s meals are £6.95 each, with the added option of a children’s ice cream for an extra £1.00
Chicken NUGGETS
MINI FISH & CHIPS
6OZ BEEF BURGER
SAUSAGE & CHIPS
HOMEMADE 9-INCH TOMATO & CHEESE PIZZA
Desserts
Looking for a treat to complete your meal? Check out our selection of delicious desserts below. To make sure that everything is freshly made, our dessert menu is ever-changing, so please only use the dessert menu below as an example of what we have on offer.
WARM DOUBLE Chocolate brownie
Warm double chocolate brownie with the choice of cream or ice cream
6.95
Crêmé Brûlée
White chocolate crêmé brûlée with homemade shortbread biscuit
6.95
Syrup Sponge (GF)
Homemade syrup sponge gently steamed & served with a vanilla custard
6.95
vanilla cHEESECAKE (VG) (GF)
Vanilla cheesecake, kirsch soaked black cherries, pumpkin & raspberry crumb
6.95
Additional Information
All of our menus are prepared fresh to order using as many local ingredients as possible.
We try our best to ensure that everything on the menu is available; however, in rare cases due to circumstances out of our control, some menu options may not be available.
If you have dietary requirements please speak to a member of our staff.
Book Your Table
Join us for food at the Abermule Inn by either booking a table online or by calling us.
THE ABERMULE INN
Village Pub & Restaurant
PUB Opening Times
Monday - Thursday (4pm - 10:30pm)
Friday - Sunday (12pm - late)
FOOD OPENING TIMES
Wednesday, Thursday & Friday (6pm - 9pm)
Saturday & Sunday (12pm - 9pm)