Seasonal Menu

Thursday to Saturday: 6pm – 9pm | Sunday: 12pm – 5pm

At The Abermule Inn, all of our menu is freshly prepared to order using as many local ingredients as possible. For this reason, we have a seasonal menu.

The menu below is our traditional restaurant menu which is served every day of the week. We also have additional menus for our Sunday Roast and a range of Specials that can be pre-ordered prior to your visit.

If you have dietary requirements please feel free to get in touch with us by calling 01686 639110 or speaking to a member of our friendly team.

Want to join us for food? Book a Table Online.

Nibbles

Kick off your culinary adventure with our delightful nibbles, each crafted fresh upon request ready to awaken your palate and complement the meal to come.

Millionaire Fries

Freshly cooked chips topped with truffle & parmesan

5

BREADSTICKS & Red Pepper DIP

Breadsticks served with a red pepper pesto pate

3.5

Homemade Focaccia

Freshly prepared & baked in-house

4

Mediterranean Olive Medley

Mixed olives, pickled garlic & sun-dried tomatoes

4

Starters

Tease your tastebuds with one of our sumptuous starters, all freshly prepared to order.

Trefaldwyn blue & herb crumb stuffed field mushrooms, truffle balsamic salad

6.5

Fillet steak profiteroles, celeriac remoulade, bearnaise dressing

9

Salt & vinegar battered cauliflower florets, ranch sauce

6.5

Welsh cheese rarebit bon bons, confit leeks, rocket & aged balsamic

7

Moules marinière, white wine cream, freshly baked bread

8.5

Mains

All of our mouthwatering mains are made to order, and cooked to your liking, using as many locally sourced ingredients as possible. We also offer a selection of specials and sharing platters that can be pre-ordered. 

60z Smashed Bacon Cheeseburger

Smashed 6oz celtic pride beef pattie, black bomber cheddar, smoked bacon, onion jam, brioche bun slaw, in-house relish served with beef dripping fries

15

10Z SIRLOIN STEAK (gf)

60-day dry aged grass fed sirloin garlic & thyme mushrooms & roast tomatoes served with beef dripping chips, balsamic rocket salad

24.5

Hungarian-style Lamb goulash

Shredded lamb cooked in a rich, fragrant sauce flavoured with paprika & bay, served with a flatbread & parsley yoghourt

17.5

Surf & Turf tacos

Marinated fillet steak, crisp cod goujons, lightly pickled slaw, onion seed, fries (if you prefer one or the other let us know upon ordering)

16.5

Buttermilk Chicken Stir-Fry

Buttermilk fried chicken with noodles, pak choi, tender stem broccoli & sugar snap peas topped with bang bang coconut sauce, spring onion & chilli

16

Crispy Cauliflower Stir Fry (V)

Crispy cauliflower noodles, pak choi, tender stem broccoli & sugar snap peas topped with bang bang coconut sauce, spring onion and chilli

15

Quinoa, beetroot & edamame burger

Topped with vegan cheese, onion jam in a vegan brioche bun & served with in-house relish fries

14

Looking For something special?

We also have a selection of special pre-order only meals. Including huge steak boards and roast dinner platters to take on alone or share.

see our specials and pre-order here

Sides & Extras

Enhance your meal with one of our sides or sauces for you, or to share with the table.

Mixed olives (3)
Onion rings (3)
Garlic bread (3)
Cheddar Topped garlic bread (3.5)
Beef dripping chips (3)
Blue cheese sauce (3)
Peppercorn sauce (3)
Red wine sauce (3)
STEAMED GREENs (3.5)

Mixed olives (3)
Onion rings (3)
Garlic bread (3)
Cheddar topped garlic bread (3.5)
Beef dripping chips (3)

Blue cheese sauce (3)
Peppercorn sauce (3)
Red wine sauce (3)
STEAMED GREENs (3.5)

Kids Menu

Got a little one joining you at the table? Check out our kid’s menu below.

All of the meals can be served with chips, beans, peas or seasonal greens.

All kid’s meals are £6.95 each, with the added option of a children’s ice cream for an extra £1.00

Chicken NUGGETS

MINI FISH & CHIPS

6OZ BEEF BURGER

SAUSAGE & CHIPS

HOMEMADE 9-INCH TOMATO & CHEESE PIZZA

Desserts

Looking for a treat to complete your meal? Check out our selection of delicious desserts below. To make sure that everything is freshly made, our dessert menu is ever-changing, so please only use the dessert menu below as an example of what we have on offer. 

WARM DOUBLE Chocolate brownie

Warm double chocolate brownie with the choice of cream or ice cream

6.95

Crêmé Brûlée

White chocolate crêmé brûlée with homemade shortbread biscuit

6.95

Syrup Sponge (GF)

Homemade syrup sponge gently steamed & served with a vanilla custard

6.95

vanilla cHEESECAKE (VG) (GF)

Vanilla cheesecake, kirsch soaked black cherries, pumpkin & raspberry crumb

6.95

Our Suppliers

We source all of our ingredients from local suppliers where possible to ensure only the freshest food is used in our kitchen. It is also much more eco-friendly by minimising the distance from farm to fork. Here is a list of some of our local suppliers:

Martin Rutter (Powys Produce)
Daisy Bank / Trefaldwyn Blue
Hamers
Meatmasters
Prized Pig

Additional Information

All of our menus are prepared fresh to order using as many local ingredients as possible.

We try our best to ensure that everything on the menu is available; however, in rare cases due to circumstances out of our control, some menu options may not be available.

If you have dietary requirements please speak to a member of our staff.

Book Your Table

Join us for food at the Abermule Inn by either booking a table online or by calling us.

THE ABERMULE INN

Village Pub & Restaurant

PUB Opening Times

Monday - Thursday (4pm - 10:30pm)

Friday - Sunday (12pm - late)

FOOD OPENING TIMES

Wednesday to Saturday (12pm - 3pm & 6pm - 9pm)

Sunday (12pm - 4pm)

Visit Us

Abermule, Montgomery, Sy15 6nd

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Book a table

Secure your table now and  Book Online or Call Us and speak to a member of our team.